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Check your mailbox, the October issue of The Picayune Magazine is out now

The cover of the October issue of The Picayune features Llano screenwriter Tracee Beebe in front of the Lantex Theater on the Downtown Llano Square. Staff photo by Dakota Morrissiey

The October issue of The Picayune Magazine is out now.

Inside, read about a Llano screenwriter and horror enthusiast, Tracee Beebe, and a Marble Falls brewery that’s aiming to save the world, one beer at a time.

Also, learn the history behind the German settlers that left a lasting impact on Highland Lakes history, and get a fresh look on how a young entrepreneur is turning nutritious foods into savory sips.

Check your mailbox for your free copy, or grab one at local newsstands, businesses, and popular spots throughout the area. You can also pick up a copy at the Victory Media offices, next door to Pottery Ranch at 6000 N. U.S. 281 in Marble Falls.

October Picayune previews:

“Positively frightful: Llano local Tracee Beebe spins hopeful tales of horror”

Horror movie scriptwriter Tracee Beebe is known for her well-developed characters and storylines that could exist without the monsters. She calls it “horror with heart,” and it’s her specialty.

“One beer at a time: Award-winning Save the World brews put Marble Falls on the map”

Brittany and Evan LeGarde purchased Save the World Brewing Co. and moved to Marble Falls in 2022. They may have inherited the name of the brewery, but it has become the heart of how they look at the business of making craft beer.

“Sie stammen aus Deutschland: Falls Museum exhibit honors local impact of German settlers like the Gieseckes”

The long-barreled, muzzle-loading rifle from the 1700s that rancher and retired banker Dick Giesecke recently held out for a visitor to inspect represents more to him than a decorative antique. The family heirloom’s journey to the G Bar Ranch in Valley Spring includes a tale of hardship aboard a 19th-century sea voyage to Galveston from what was then the German Confederation of sovereign states.

“More than its menu: Fresh Fuel Nutrition owner has a passion for healthy foods that taste good”

The whir of a blender fills the air at Fresh Fuel Nutrition in Marble Falls as fruit, ice, and other fresh ingredients come together behind the counter. For 24-year-old owner Jesse Cuplin, the rhythm of making smoothies and greeting returning customers has become part of everyday life, a life she didn’t originally plan for herself.

caden@thepicayune.com

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